Mead Making Calculator PDF Print E-mail
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Written by 3BlindMice   
Wednesday, 21 June 2006
Mead Batch Calculation Utility V1.1
Check the items you know, and supply the data.    The results are automatically supplied if possible.
SHADED areas are the most commonly used areas.
A new must? (fixed gravity) - check/enter the "Additional Sugars" and "Target Gravity"
A new must? (fixed volume) - check/enter the "Additional Sugars" and "Target Volume"
Adding to an existing must? - check/enter the "Current Gravity", "Additional Sugars" and one or both of the "Targets"
- If BOTH Gravity and Volume targets are checked, the next available "Additional Sugars" is calculated
Preferences for Measurements: Metric US Imperial
Temperature of Must
Target Gravity

Target Volume
Additional Sugars #1
  Type:
Quantity:
Sugars Content: %
Additional Sugars #2 (Optional)
  Type:
Quantity:
Sugars Content: %
Additional Sugars #3 (Optional)
  Type:
Quantity:
Sugars Content: %
Additional Sugars #4 (Optional)
  Type:
Quantity:
Sugars Content: %
Current Gravity (optional)
Current Volume (optional)
   

Potential Alcohol Conversion
Original Gravity:
Final Gravity:

Blending Calculation Utility
Enter 4 or 5 values, then
click which result is required.

The blended Value must be between Value#1 and Value#2.
Units: SG BRIX Baume %ABV %ABW Other
Value #1
  Volume #1
  Blended Value
 
Value #2
  Volume #2
Total Volume